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100 % Chenin Blanc, crisp and clean. Apple and melon notes. -
Sourced from Nolan Ranch in Alisos Canyon of the Santa Ynez, this unique white wine is crisp and aromatic. A Spanish varietal used in the production of Cava sparkling wines in Spain, as a single varietal still wine wonderful citrus, stonefruit, floral and ginger notes present. -
From the La Presa Vineyard in Santa Ynez valley this is a wine was barrel fermented, lightly fined, went through partial malolactic fermentation and was not cold stabilized. An Au Naturalish quaffable Sauvignon Blanc with traditional floral citrus notes that lingers on your pallet! -
Vermentino is an Italian grape widely planted in Sardinia. Here in the Santa Ynez Valley this wine is sourced from the Sanger Estate Vineyard near Happy Canyon. It is a light but extremely complex wine that can express white peach, lime and pink grapefruit with subtle notes of crushed rocks and citrus zest. A bit over the top but sounded cool. 60 cases made. -
A creamy Rhone style white wine, barrel fermented and aged sur lie for that classic full bodied mouth feel. An outstanding alternative to Chardonnay with more fruit and less oak.
(805) 242-5206
