• A creamy Rhone style white wine, barrel fermented and aged sur lie for that classic full bodied mouth feel. An outstanding alternative to Chardonnay with more fruit and less oak.
  • Always one of my favorite wines. The newest version shows the smooth buttery pear flavors that bathe the mouth in a distinctively Grenache Blanc display of presence. Barrel and stainless steel fermented and this is a crisp wine with body that hits all the right spots on the pallet and will continue to please.
  • A classic Rhone Style white wine blend composed of 35% Marsanne, 30% Roussanne, 20% Grenache Blanc and 15% Viognier. A combination of barrel and stainless steel fermentation this is an incredibly complex wine!
  • Sourced from Nolan Ranch in Alisos Canyon of the Santa Ynez, this unique white wine is crisp and aromatic. A Spanish varietal used in the production of Cava sparkling wines in Spain, as a single varietal still wine wonderful citrus, stonefruit, floral and ginger notes present.
  • 100 % Chenin Blanc, crisp and clean. Apple and melon notes.
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